I’m writing this on Tuesday night and, well, I’m feeling very overwhelmed. I feel like I have a million things to check of my to-do list and all are contingent upon other people replying or doing that part. I hate that. It makes me feel all anxious and squirmy inside. Yick. Perhaps I am starting to need more help in my 3rd trimester pregnancy state – so um, yeah MEEP! Help!
But I still want to connect with all of you! Today it’s just going to be quick and dirty style – no fluff, no muss.
As always What I Ate Wednesday is courtesy of Jenn at Peas and Crayons – this is like week 5 billion and it is still going strong!
I have been going to town on NuGo bars lately. Well that’s not true…meaning lately, since I always eat a few a week, but it’s been day after day. Saturday I had a NuGo slim to tide me over at the wedding I coordinated and Sunday I snacked on this after my (very ho-hum massage). It was super chewy and quite tasty, but I the Slim bar one for longer lasting hunger satisfaction.
As I’ve said before, I like taking pre-made things and mixing in some fresh ingredients for a little pizazz, which is exactly what I did with the ingredients below:
Though I haven’t dug into this delicious pack, it’s on my list after I complete the rest of September (remember I was overdosing on PB and had to stop myself for awhile). But PB&Co Mighty Maple, here I come…nom, nom, nom (6 pack from Amazon for ~$25).
And finally, I decided I want to try to decorate my own cupcakes for my baby shower and needed some good tools. Thanks to my friend Jillian at Sprinkle Massacre, she led me to these: (adorable dog not included)
What’s your favorite PB&Co flavor?
Any good decorating tips?
Best thing you ate today?